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Available February 17th – April 19th at participating locations.

PESTO SHRIMP MAC & CHEESE

Jumbo shrimp sautéed with sun-dried tomato pesto, fire-roasted tomatoes & fresh basil, tossed with al dente elbow macaroni in house-made four cheese sauce.  14.00  (cal 1520)  
Max’s Suggests: Pinot Noir

SOUTHWEST SHRIMP BOWL

Fiesta-marinated & flame-broiled jumbo shrimp served over rice & beans. Topped with jack & cheddar, guacamole, salsa, chipotle crema & fresh cilantro.  10.00  (cal 690)
 Max’s Suggests: Max’s Margarita

LEMON-HERB SALMON

Flame-broiled Atlantic salmon finished with lemon-herb glaze & topped with oven-roasted tomatoes, fresh basil & house-made balsamic drizzle. Served with your choice of two sides.  14.00  (cal 310 – excluding sides)
Max’s Suggests: Chardonnay

NEW ENGLAND FISH & CHIPS

Hand-breaded North Atlantic cod served with seasoned fries, coleslaw & tartar sauce.  12.25  (cal 1570)
Max’s Suggests: Sam Adams Boston Lager

MEDITERRANEAN SALMON SALAD

Fresh greens tossed in house lemon-basil vinaigrette & topped with herb-grilled salmon, feta cheese, crunchy almonds, tomatoes, cucumbers & red onions. Served with a garlic breadstick.  14.00  (cal 770)
Max’s Suggests: Pinot Grigio

CAJUN SHRIMP ALFREDO

Jumbo shrimp, onions & peppers sautéed with Cajun spices tossed in creamy alfredo sauce & penne pasta. Served with a garlic breadstick.  14.75  (cal 1320)
Max’s Suggests: Moscow Mule

SWEET CHILI-LIME SALMON

Flame-broiled Atlantic salmon glazed with house-made sweet chili-lime & topped with fresh pineapple salsa. Served with your choice of two sides.  14.00 (cal 420 – excluding sides)
Max’s Suggests: Mom’s Time Out

GARLIC SHRIMP PENNE

Jumbo shrimp sautéed with fresh garlic, mushrooms & oven-roasted tomatoes in white wine Parmesan cream sauce. Served with a garlic breadstick.  13.00  (cal 890)
Max’s Suggests: White Peach Sangria

BAJA FISH TACOS

Three soft tacos stuffed with Southwest seasoned grilled or crispy cod, house-made chili-lime coleslaw, fresh pineapple salsa, chipotle crema & cilantro. 10.75  (cal 680-1070)  

GARLIC PARMESAN
CHEESE SKEWERS

Hand-breaded mozzarella with a little crunch & a whole lotta garlic Parmesan flavor. Served with classic marinara & ranch. 8.75 (cal 1550)  

SOFT PRETZEL STICKS

Warm house-baked pretzels sprinkled with kosher salt & served with white cheddar queso dipping sauce. 8.75 (cal 1390) 

Participating Locations: 

Reynoldsburg, OH
Hilliard, OH • Dublin, OH

Maumee, OH • Lancaster, OH
Middleburg Heights, OH • 
Mentor, OH
Edinburgh, IN • Monroeville, PA
Mars, PA Erie, PA • McMurray, PA
Washington, PA • Pittsburgh, PA